Macon-Davaye, Croix-Sentaillent

Producer Profile

Based just outside the village of Davayé, Richard and Stéphane Martin took over from their father in the early 1990s. What was a 6.5 hectare domaine has now grown to some 25 hectares, spread over 52 individual parcels – nearly all surrounding their modern winery in the commune of Davayé. Since 2006, they have been totally organic and are now certified as such.

Tasting Note

Taste-wise it’s a very typical Mâcon with pineapple freshness, crystalline minerality and a soft, almost buttery finish.